If you are craving a crowd-pleasing dish that is bursting with bold flavors, textures, and colors, then this Nachos Supreme Recipe is exactly what you need on your table. Imagine layers of perfectly seasoned ground beef, creamy refried beans, crispy tortilla chips, and gooey melted cheddar cheese, all crowned with fresh toppings that bring each bite to life. Whether you’re hosting a casual gathering, watching the game, or just indulging in a comforting snack, this recipe promises a truly satisfying experience packed with the best of Mexican-inspired flavors.
Ingredients You’ll Need
These ingredients come together in a beautifully simple way, each playing a crucial role in making the Nachos Supreme Recipe unforgettable. From the savory ground beef to the crunchy chips and vibrant fresh toppings, every element boosts the flavor, texture, and presentation of this classic dish.
- 1 pound ground beef: Provides a hearty and flavorful base with a satisfying meaty texture.
- ½ onion (finely chopped): Adds a subtle sweetness and depth that balances the rich beef.
- 3 tablespoons taco seasoning (1 packet): Brings a well-rounded, zesty Mexican spice mix essential for that signature taste.
- 12 ounces tortilla chips (1 bag): The crispy foundation offering crunch and saltiness with every bite.
- 16 ounces refried beans (1 can): Adds creamy texture and a smooth, hearty component to contrast the crisp chips.
- 3 cups freshly shredded cheddar cheese: Melts beautifully to create a gooey, cheesy layer that ties everything together.
- ⅓ cup sliced jalapeño peppers: Injects a spicy kick that elevates the dish without overpowering.
- ½ cup guacamole: Creamy and fresh, this adds coolness and a luscious, buttery touch.
- ½ cup pico de gallo: Brightens the dish with fresh tomatoes, onions, and cilantro, adding zingy freshness.
- ¼ cup sour cream: Offers tang and creaminess that mellow out the spices.
- 3 green onions (chopped): Sprinkle on top for a mild onion flavor and a pop of green color.
- Cilantro (optional, for topping): Adds an herbaceous note that complements and freshens every bite.
How to Make Nachos Supreme Recipe
Step 1: Cook the Ground Beef Mixture
Start by adding the ground beef, finely chopped onion, and taco seasoning to a skillet over medium heat. Brown the beef evenly, stirring frequently to break it up, and let the onion soften and mingle with the spices. Once cooked through, remove the skillet from heat and drain off any excess grease to keep the nachos from getting soggy later on.
Step 2: Preheat the Oven and Arrange Chips
Preheat your oven to 400 degrees Fahrenheit, ensuring it’s hot enough to melt the cheese perfectly. Spread half of the tortilla chips in an even layer over a large baking sheet—this forms the base layer that will support all the delicious toppings.
Step 3: Layer the First Half of Your Nachos
Spoon half of the cooked ground beef evenly over the chips. Next, dollop half of the refried beans in small spoonfuls across the beef, followed by sprinkling half of the shredded cheddar cheese to kick off that melty cheesy goodness.
Step 4: Create the Second Layer
Spread the remaining chips on top of the first layer, then bring on the rest of the beef, beans, and finish with the remaining cheese. This double-layer technique is key for a perfect chip-to-topping balance that keeps every bite exciting.
Step 5: Bake and Broil to Perfection
Bake the layered nachos for 15 to 20 minutes, or until the cheese is bubbling and golden. This stage creates that irresistible combination of warm, melted cheese paired with crispy chips underneath, setting the stage for the fresh toppings.
Step 6: Add Fresh Toppings and Serve
Right after removing the nachos from the oven, top with sliced jalapeños, dollops of guacamole, vibrant pico de gallo, sour cream, chopped green onions, and optional cilantro for that final burst of flavor and color that truly makes the Nachos Supreme Recipe stand out.
How to Serve Nachos Supreme Recipe
Garnishes
The fresh garnishes like guacamole, pico de gallo, sour cream, and cilantro not only add a refreshing contrast to the warm, cheesy base but also brighten the dish with hits of creaminess, acidity, and herbal notes. Jalapeño slices will satisfy those who love a bit of spice, making each bite layered and dynamic.
Side Dishes
Nachos Supreme pair wonderfully with simple sides such as a fresh garden salad or Mexican street corn to add more variety and balance to the meal. You could also include a chilled salsa or some black bean salad for even more texture and flavor diversity at your table.
Creative Ways to Present
Serve your nachos supreme on a rustic wooden board for a fun gathering or make individual portions in small cast iron skillets for a personalized touch. For casual get-togethers, arrange in a big, shallow platter so everyone can dig in together, creating that festive sharing experience.
Make Ahead and Storage
Storing Leftovers
Leftover nachos can be stored in an airtight container in the refrigerator for up to two days. To keep the chips from getting too soggy, avoid adding fresh toppings like guacamole or sour cream before storing; add those fresh when serving again.
Freezing
While nachos supreme taste best freshly made, you can freeze the cooked ground beef mixture and refried beans separately for up to three months. When ready to use, thaw and reassemble your nachos fresh to maintain optimal texture and flavor.
Reheating
To reheat leftovers, place the nachos on a baking sheet and warm in a 350-degree oven for about 10 minutes until heated through and the cheese softens again. Adding fresh garnishes after reheating will revive the dish’s fresh, vibrant character.
FAQs
Can I use a different type of cheese for this Nachos Supreme Recipe?
Absolutely! While cheddar cheese is classic and melts beautifully, you can mix in Monterey Jack, pepper jack, or even queso fresco for different flavors and textures that complement the dish perfectly.
Is there a vegetarian version of the Nachos Supreme Recipe?
Yes! Swap the ground beef for seasoned sautéed vegetables or use plant-based meat substitutes. Keeping the beans and toppings intact still delivers that hearty, satisfying experience.
How spicy are these nachos? Can I adjust the heat?
The jalapeños add a moderate level of spice, which you can control by adjusting the amount or removing seeds. You can also omit them altogether if you prefer a milder dish.
What can I do if I don’t have refried beans?
If you don’t have refried beans, mashed black beans or whole cooked beans can work as alternatives. Just make sure to season and mash them well to keep that creamy texture.
Can I prepare any parts of the Nachos Supreme Recipe in advance?
Yes, the ground beef mixture can be cooked a day ahead and refrigerated. Keeping the chips and fresh toppings separate until just before serving ensures you maintain all of the right textures and flavors.
Final Thoughts
This Nachos Supreme Recipe is truly one of those dishes that brings everyone together with its irresistible layers of flavor and fun combinations of texture. It’s easy to make, easy to love, and sure to become a go-to favorite for parties, weeknight dinners, or any time you crave something indulgent yet satisfying. Give it a try and watch as your loved ones reach for seconds, smiling with every bite!
