Sweet Pineapple Casserole with Cheddar and Ritz Cracker Topping Recipe

“`html

If you’re looking for a dish that delivers a perfect balance of sweet, savory, and utterly comforting textures, the Sweet Pineapple Casserole with Cheddar and Ritz Cracker Topping Recipe is an absolute must-try. This classic casserole is a nostalgic favorite that brings bright pineapple sweetness together with sharp cheddar cheese and a buttery, crispy topping made from Ritz crackers. Every bite offers a delightful contrast between juicy fruit and a crunchy golden crust, making it a standout side that complements a variety of meals, and leaves everyone asking for seconds.

Ingredients You’ll Need

Don’t be fooled by this recipe’s simplicity — the ingredients are straightforward but each one plays a star role in crafting that irresistible texture and flavor you’ll love. From the tangy pineapple to the sharp cheddar cheese and the buttery Ritz cracker topping, every element enhances the casserole in a special way.

• 20 ounce can crushed pineapple (drained): Adds juicy sweetness and a soft texture while infusing the casserole with vibrant tropical flavor.
• 20 ounce can pineapple chunks (drained, reserve 1/4 cup juice): Offers delightful bursts of fruitiness and a bit of chew, while the juice helps bind the mixture.
• 1/2 cup granulated sugar: Balances the tang of the pineapple with just the right touch of sweetness.
• 1/3 cup all-purpose flour: Acts as the thickening agent to give your casserole that perfect, sliceable consistency.
• 1 cup shredded cheddar cheese: Delivers savory sharpness and a melty richness that pairs wonderfully with the pineapple’s sweetness.
• 1 sleeve Ritz crackers (crushed, about 1 cup): Creates the signature buttery, crunchy topping that makes this casserole unforgettable.
• 1/4 cup unsalted butter (melted): Binds those Ritz crumbs into a golden, crisp crust and brings a luscious buttery aroma.

How to Make Sweet Pineapple Casserole with Cheddar and Ritz Cracker Topping Recipe

Step 1: Prepare Your Baking Dish

Preheat your oven to 350°F (175°C) and lightly grease a 9×9-inch baking dish or one with a similar size. This ensures your casserole won’t stick and will bake evenly.

Step 2: Combine the Pineapples

In a medium-sized mixing bowl, combine the drained crushed pineapple and pineapple chunks along with the reserved 1/4 cup of pineapple juice. This blend creates a juicy, fruit-filled foundation that is the star of the dish.

Step 3: Add Sugar and Flour

Stir in the granulated sugar and all-purpose flour, mixing until everything is evenly combined. These ingredients thicken the mixture and balance the sweetness perfectly.

Step 4: Fold in Cheddar Cheese

Gently fold the shredded cheddar cheese into the pineapple mixture. The cheese melts during baking, adding a creamy, savory element that perfectly contrasts with the fruit.

Step 5: Transfer to Baking Dish

Pour the pineapple and cheese mixture into your prepared baking dish, spreading it out evenly so every bite will have that perfect balance of flavors.

Step 6: Prepare the Ritz Cracker Topping

In a separate bowl, toss the crushed Ritz crackers with the melted unsalted butter. Make sure each crumb is fully coated to achieve that irresistible golden crunch after baking.

Step 7: Top the Casserole

Evenly sprinkle the buttery cracker crumbs over the pineapple mixture. This topping will turn delectably crisp and golden while baking, providing the signature texture of this casserole.

Step 8: Bake to Perfection

Bake your Sweet Pineapple Casserole with Cheddar and Ritz Cracker Topping Recipe for 25 to 30 minutes, or until the topping is golden brown and the edges are bubbling deliciously. Let it cool for about 5 minutes before serving to allow it to set.

How to Serve Sweet Pineapple Casserole with Cheddar and Ritz Cracker Topping Recipe

Garnishes

A sprinkle of fresh chopped parsley or a few thin slices of green onion on top can add a pop of color and a subtle fresh contrast to the casserole’s creamy sweetness. For a fun twist, a light dusting of smoked paprika enhances the golden topping with a hint of warmth.

Side Dishes

This casserole pairs brilliantly with any hearty main course. Think baked ham, roasted turkey, or even grilled chicken. It’s also fantastic alongside a crisp green salad or roasted vegetables, offering a sweet and savory component to your meal.

Creative Ways to Present

Serve this dish in individual ramekins for a charming presentation at dinner parties. You can also sprinkle a few extra crushed Ritz crackers on top after baking and broil for 1-2 minutes for an extra crispy finish that will wow your guests.

Make Ahead and Storage

Storing Leftovers

Leftover Sweet Pineapple Casserole with Cheddar and Ritz Cracker Topping Recipe keeps wonderfully in the refrigerator. Store it in an airtight container and it will stay fresh for up to 3 days without losing its lovely texture.

Freezing

You can freeze this casserole before baking by wrapping it tightly in plastic wrap and foil. It’s best to bake fresh when possible, but frozen, it will last up to 1 month. Thaw overnight in the fridge before baking as directed.

Reheating

Reheat leftovers gently in the oven at 325°F (165°C) for 15-20 minutes until warmed through. This prevents the topping from becoming soggy and helps revive that wonderful crispy texture.

FAQs

Can I use fresh pineapple instead of canned?

Absolutely! If you prefer fresh pineapple, just drain any excess juice well and reserve about 1/4 cup of the juice to help achieve the right consistency in the casserole. Fresh pineapple adds vibrant flavor but canned is more convenient.

What can I substitute for Ritz crackers?

If you don’t have Ritz crackers on hand, buttery crackers like saltines or crushed buttery breadcrumbs can work as a topping, though the flavor and texture will be slightly different.

Is this casserole gluten-free?

Traditional Ritz crackers and all-purpose flour contain gluten, so this recipe is not gluten-free as is. To make it gluten-free, use gluten-free crackers and a gluten-free flour blend.

Can I make this dish dairy-free?

Yes! Simply swap the cheddar cheese for a dairy-free cheese alternative and replace the butter with vegan margarine or coconut oil. The casserole will still be delicious and comforting.

How long can I prepare the casserole ahead before baking?

You can assemble the casserole a few hours before baking and keep it covered in the refrigerator. Just add the cracker topping right before baking to maintain its crispiness.

Final Thoughts

I can’t recommend the Sweet Pineapple Casserole with Cheddar and Ritz Cracker Topping Recipe enough—it’s a timeless comfort food classic that brings warmth and joy to any meal. Whether you’re making it for a holiday table or a simple family dinner, it’s sure to become one of your go-to favorites. Give it a try, and trust me, you’ll be excited to share this sweet and savory delight again and again.

“`

Print