If you adore the creamy, cheesy comfort of classic Italian dishes but want a fun and crispy twist, this Chicken Alfredo Air Fryer Calzones Recipe is about to become your new go-to. Imagine pockets of tender, juicy chicken enveloped in rich Alfredo sauce, melty mozzarella and Parmesan cheeses, all wrapped in perfectly golden, crispy dough made effortlessly in your air fryer. It’s unbelievably simple, packed with flavor, and perfect for busy weeknights or sharing with friends. Trust me, once you try this Chicken Alfredo Air Fryer Calzones Recipe, you’ll wonder how you ever lived without it!
Ingredients You’ll Need
This recipe shines because of its straightforward but essential ingredients. Each ingredient plays a key role, from creating that creamy, cheesy filling to ensuring the calzones have the ideal golden crunch and flavor that keeps you coming back for more.
- Chicken breast, 1 pound cooked and shredded: Provides tender protein that soaks up all the delicious Alfredo flavors.
- Olive oil, 1 tablespoon: Adds a subtle richness and helps keep the filling moist and flavorful.
- Alfredo sauce, 1/2 cup: The creamy heart of the calzones, bringing decadent taste and silkiness.
- Mozzarella cheese, 1 cup shredded: Melts beautifully to give that gooey, stretchy texture everyone loves.
- Parmesan cheese, 1/2 cup grated: Adds sharpness and depth of flavor to balance the creamy sauce.
- Pizza dough, 1 package (about 13.8 ounces): The golden, crispy vessel that holds all the deliciousness inside.
- Garlic powder, 1 teaspoon: Brings a gentle, aromatic garlic note that enhances every bite.
- Dried oregano, 1 teaspoon: Adds an earthy, herbal layer critical to the Italian flavor profile.
- Crushed red pepper flakes, 1/2 teaspoon: Delivers a gentle kick of heat that wakes up the palate.
- Egg, 1 beaten: Used to brush the dough tops, it promotes a stunning golden finish.
- Fresh parsley, 1 tablespoon chopped: Adds a burst of color and fresh herbal lift for garnish.
How to Make Chicken Alfredo Air Fryer Calzones Recipe
Step 1: Prepare Your Air Fryer
Start by preheating your air fryer to 375°F (190°C). Getting the temperature right from the start ensures your calzones will cook evenly and develop that perfect crispy outer crust.
Step 2: Mix the Filling
In a large bowl, toss together your shredded chicken with olive oil, Alfredo sauce, mozzarella, Parmesan, garlic powder, oregano, and crushed red pepper flakes. This mixture is where all the creamy, cheesy goodness happens, and stirring well guarantees every bite is packed with flavor.
Step 3: Roll Out the Dough
Dust a clean surface lightly with flour and roll out your pizza dough into a rectangle about 12 inches by 10 inches. Keeping it uniform helps ensure even cooking and makes it easier to cut into consistent pockets.
Step 4: Cut and Fill
Cut the dough into squares or rectangles sized to fit your air fryer basket. Spoon a generous amount of the chicken and cheese filling onto each piece, leaving some space on the edges for sealing.
Step 5: Seal and Prepare for Air Frying
Fold the dough over each filling portion to create half-moon pockets and press the edges firmly to seal. Brush the tops with beaten egg for that glossy, golden look, then sprinkle with fresh parsley to elevate both taste and appearance.
Step 6: Air Fry to Perfection
Arrange the calzones in your air fryer basket in a single layer without touching. Cook for 8 to 10 minutes until the dough is golden brown and the filling is hot and bubbly. This quick cooking method locks in moisture while creating a crispy exterior you’ll adore.
Step 7: Cool and Serve
Once cooked, let your calzones cool slightly so the filling sets just enough to avoid burns. Serve warm, and don’t forget a small bowl of extra Alfredo sauce on the side for an irresistible dipping experience.
How to Serve Chicken Alfredo Air Fryer Calzones Recipe
Garnishes
Fresh parsley sprinkled on top not only brightens the dish visually but adds a fresh herbal contrast. For extra flair, consider a pinch of grated Parmesan or a drizzle of garlic butter over the calzones after cooking.
Side Dishes
Pair your Chicken Alfredo Air Fryer Calzones with crisp green salads, steamed vegetables, or even a tangy marinara dipping sauce for variety. Roasted garlic broccoli or a light Caesar salad balance the richness beautifully.
Creative Ways to Present
For a crowd-pleaser, arrange the calzones on a wooden board with small ramekins of Alfredo sauce, marinara, and chili flakes. Cutting one calzone open to showcase the cheesy filling can entice guests and family alike.
Make Ahead and Storage
Storing Leftovers
Store any leftover calzones in an airtight container in the refrigerator for up to 3 days. They remain delicious and can be enjoyed cold or reheated without losing their charm.
Freezing
This Chicken Alfredo Air Fryer Calzones Recipe freezes beautifully. Wrap each calzone individually in plastic wrap and store them in a freezer-safe bag for up to 2 months. This way, you always have a tasty, quick meal on hand.
Reheating
For best results, reheat calzones in the air fryer at 350°F for 3-5 minutes until warmed through and crispy on the outside. Avoid microwaving if you want to preserve that crisp texture.
FAQs
Can I use store-bought Alfredo sauce for this recipe?
Absolutely! Store-bought Alfredo sauce works perfectly and saves time, making this recipe even easier to whip up on busy days.
What type of cheese works best in this Chicken Alfredo Air Fryer Calzones Recipe?
The combination of mozzarella and Parmesan is key. Mozzarella gives that melty, gooey texture, while Parmesan adds a punch of salty, nutty flavor.
Can I substitute the chicken for another protein?
Yes, shredded rotisserie chicken is a great shortcut, or you can swap in cooked shrimp or cooked sausage for a different twist on the filling.
Is it necessary to brush the calzones with egg?
While not mandatory, brushing with egg gives the calzones a beautiful golden color and helps the parsley to stick, adding to the overall presentation.
How many calzones does this recipe make?
The number depends on how you cut your dough, but generally, you’ll get about 6 to 8 medium-sized calzones depending on your air fryer size.
Final Thoughts
This Chicken Alfredo Air Fryer Calzones Recipe effortlessly combines comfort food with convenience and flavor, making it an absolute must-try for anyone craving something rich, crispy, and satisfying. Whether you’re cooking for family, friends, or just yourself, these calzones deliver warmth and joy in every bite. Give it a whirl—you won’t regret it!
